If you've been on the hunt for a trendy cafe in Halifax, look no further, this is the one. The current owners have other personal obligations and have designed this business to suit their lifestyle. Fortunately for you, there is much opportunity to quickly add additional revenues and profits. Let's explore:
- Currently, the business is open just 4 days per week, Thursday - Sunday, and only 6 hours per day.
- The space available for seating could easily grow by 50%, while the kitchen area and equipment is sufficient to service the increased demand.
- Menu pricing can easily be increased 5% - 10%, given the quality, the portion, and the pricing of the competition.
- Only 3 staff required at peak times. 2 on Thursday and Friday.
They have a very simple menu that can be taught to anyone, easily adapted, and easily grown. The owners will be happy to stick around and assist with a transition to ensure you are fully capable of continuing to meet the demands of their clientele.
All product is locally sourced and of the highest quality they can procure.